SCA feastgear: 16th century German

In my SCA game I spend a lot of time and energy on the items that I eat and drink with. What we call feastgear is, for me, accessories the same way shoes, hats and bags are! My goal is to have a full set of feastgear with all my garb sets. For me a set includes a glass, a mug, a bowl, a plate, a spoon, a knife and a pitcher.
But building up multiple sets like these takes time and also some money, so sometimes we have to compromise and maybe use things from the “wrong” period or area. But don’t forget that a lot of period areas traded with each other.

If we start from the top, there’s a few pieces of glassware. The pitcher and the wine glass is a matching set, and there’s also more pieces in that set that I’d like to get, but they’ll have to wait a bit. They’re both optic blown, after models from Bohemia, Germany from the 16th century. The “bubbly” surface looks amazing at a candle lit feast and the pitcher is a good size for a bottle of wine. Preferably a white German wine! The low glass without a stem is also from a German 16th century model and I’ve marked it with a few beads, so I won’t loose it.

The pewter tankard isn’t specifically 16th century, but the shapes in the later period are more curvy. It would be better if it had a lid. This a piece that I’ll probably sell at some point.

You might recognize the rectangular pewter trencher from previous feastgear posts. In the 14th century, it was a piece for the elite. In the 15th century, it was more common and could be used by the merchant class and by now, in the 16th century it could be used by people without a lot of wealth. But in this century, I also get to use the lovely round pewter plate that’s a model from the mid 16th century.

The pewter spoon with the baluster top is one of my favourite spoons. It’s a bit smaller than the usual model of the period. Baluster derives from the Greek word for the pomegranate which was an important royal symbol.
The brass fork, which I’ve shown you earlier, is now during the 16th century more common, and with the model being from the north of the Italian area, I’m using it for my German kit, because it feels pretty plausible that it could’ve been sold between the two adjacent areas.

The knife is the same as the previous centuries, not because it’s correct, but because I didn’t have a proper knife at the time of the photoshoot, and the pictures felt empty without one. Since then, I have purchased a knife with lovely brass handle. The model was used in the 16th century and usually found in trading areas around the North Sea.

The issue I’ve had with this kit is finding suitable pottery for the period and area. There aren’t a lot of vendors doing replicas of items found in the German area, and especially not from the 16th century. There’s some 15th century that I’ve been using for that reason. There are more period sources for pottery from the Netherland region, but in that case there’s a lack of potters/vendors, or they mostly makes cups. But I won’t give up! I’ll keep searching for pottery that’ll make my kit better.

/Herrin Gele Pechplumin
(Magdalena Morén)

1 Comment

Filed under 16th century, Feastgear

One response to “SCA feastgear: 16th century German

  1. Pingback: Feastgear | The lazy reenactor girl

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